CODE | Processed food and agro-based products |
‘100630 | Semi-milled or wholly milled rice, whether or not polished or glazed |
‘030617 | Frozen shrimps and prawns, even smoked, whether in a shell or not, incl. shrimps and prawns in … |
‘170199 | Cane or beet sugar and chemically pure sucrose, in solid form (excluding cane and beet sugar … |
‘230400 | Oilcake and other solid residues, whether or not ground or in the form of pellets, resulting … |
‘151530 | Castor oil and fractions thereof, whether or not refined, but not chemically modified |
‘330125 | Oils of mints, whether or not terpeneless, incl. concretes and absolutes (excluding those of … |
‘030749 | Cuttle fish “Sepia Officinalis, Rossia macrosomia, Sepiola spp.” and squid “Ommastrephes spp., … |
‘170114 | Raw cane sugar, in solid form, not containing added flavoring or coloring matter (excluding … |
‘210690 | Food preparations, n.e.s. |
‘330190 | Extracted oleoresins; concentrates of essential oils in fats, fixed oils, waxes and the like, … |
‘240399 | Chewing tobacco, snuff, and other manufactured tobacco and manufactured tobacco substitutes, … |
‘330290 | Mixtures of odoriferous substances and mixtures, incl. alcoholic solutions, based on one or … |
‘160529 | Shrimps and prawns, prepared or preserved, in airtight containers (excluding smoked) |
‘230990 | Preparations of a kind used in animal feeding (excluding dog or cat food put up for retail … |
‘230649 | Oilcake and other solid residues, whether or not ground or in the form of pellets, resulting … |
‘190531 | Sweet biscuits |
‘200899 | Fruit and other edible parts of plants prepared or preserved, whether or not containing added … |
‘200799 | Jams, jellies, marmalades, purées or pastes of fruit, obtained by cooking, whether or not containing … |
‘230690 | Oilcake and other solid residues, whether or not ground or in the form of pellets, resulting … |
‘382319 | Fatty acids, industrial, monocarboxylic; acid oils from refining (excluding stearic acid, oleic … |
‘190590 | Bread, pastry, cakes, biscuits and other bakers’ wares, whether or not containing cocoa; communion … |
‘040510 | Butter (excluding dehydrated butter and ghee) |
‘071220 | Dried onions, whole, cut, sliced, broken, or in powder, but not further prepared |
‘180690 | Chocolate and other preparations containing cocoa, in containers or immediate packings of <= … |
‘220830 | Whiskies |
‘030799 | Molluscs, fit for human consumption, even in shell, smoked, frozen, dried, salted or in brine … |
‘200110 | Cucumbers and gherkins, prepared or preserved by vinegar or acetic acid |
‘170490 | Sugar confectionery not containing cocoa, incl. white chocolate (excluding chewing gum) |
‘110100 | Wheat or meslin flour |
‘100640 | Broken rice |
‘240220 | Cigarettes, containing tobacco |
‘040900 | Natural honey |
‘330129 | Essential oils, whether or not terpeneless, incl. concretes and absolutes (excluding those … |
‘170310 | Cane molasses resulting from the extraction or refining of sugar |
‘160521 | Shrimps and prawns, prepared or preserved, not in airtight containers (excluding smoked) |
‘151620 | Vegetable fats and oils and their fractions, partly or wholly hydrogenated, inter-esterified, … |
‘040590 | Fats and oils derived from milk, and dehydrated butter and ghee (excluding natural butter, … |
‘170113 | Raw cane sugar, in solid form, not containing added flavoring or coloring matter, obtained … |
‘230120 | Flours, meals, and pellets of fish or crustaceans, mollusks or other aquatic invertebrates, … |
‘330210 | Mixtures of odoriferous substances and mixtures, incl. alcoholic solutions, with a basis of … |
‘330124 | Oils of peppermint “Mentha piperita”, whether or not terpeneless, incl. concretes and absolutes |
‘190190 | Malt extract; food preparations of flour, groats, meal, starch or malt extract, not containing … |
‘200190 | Vegetables, fruit, nuts and other edible parts of plants, prepared or preserved by vinegar … |
‘110610 | Flour, meal, and powder of peas, beans, lentils and the other dried leguminous vegetables of … |
‘200819 | Nuts and other seeds, incl. mixtures, prepared or preserved (excluding prepared or preserved … |
‘210390 | Preparations for sauces and prepared sauces; mixed condiments and seasonings (excluding soya … |
‘151590 | Fixed vegetable fats and oils and their fractions, whether or not refined, but not chemically … |
‘200811 | Groundnuts, prepared or preserved (excluding preserved with sugar) |
‘030624 | Crabs, even smoked, whether in a shell or not, live, fresh, chilled, dried, salted or in brine, … |
‘030759 | Octopus “Octopus spp.”, smoked, frozen, dried, salted, or in brine |
‘030572 | Fish heads, tails, and Maws, smoked, dried, salted, or in brine |
‘190110 | Food preparations for infant use, put up for retail sale, of flour, groats, meal, starch or … |
‘160420 | Prepared or preserved fish (excluding whole or in pieces) |
‘220300 | Beer made from malt |
‘081190 | Frozen fruit and nuts, uncooked or cooked by steaming or boiling in water, whether or not sweetened … |
‘200599 | Vegetables and mixtures of vegetables, prepared or preserved otherwise than by vinegar, non-frozen … |
‘160540 | Crustaceans, prepared or preserved (excluding smoked, crabs, shrimps, prawns and lobster) |
‘230910 | Dog or cat food put up for retail sale |
‘170230 | Glucose in solid form and glucose syrup, not containing added flavoring or colouring matter … |
‘170191 | Refined cane or beet sugar, containing added flavoring or coloring, in solid form |
‘190410 | Prepared foods obtained by swelling or roasting cereals or cereal products, e.g. corn flakes |
‘200490 | Vegetables and mixtures of vegetables, prepared or preserved otherwise than by vinegar or acetic … |
‘210610 | Protein concentrates and textured protein substances |
‘200410 | Potatoes, prepared or preserved otherwise than by vinegar or acetic acid, frozen |
‘151800 | Animal or vegetable fats and oils and their fractions, boiled, oxidized, dehydrated, sulphurised, … |
‘220820 | Spirits obtained by distilling grape wine or grape marc |
‘071290 | Dried vegetables and mixtures of vegetables, whole, cut, sliced, broken or in powder, but not … |
‘151550 | Sesame oil and its fractions, whether or not refined, but not chemically modified |
‘160510 | Crab, prepared or preserved (excluding smoked) |
‘030611 | Frozen rock lobster and other sea crawfish “Palinurus spp.”, “Panulirus spp.” and “Jasus spp.”, … |
‘030559 | Dried fish, even salted but not smoked (excluding fillets, offal, and cod) |
‘040721 | Fresh eggs of domestic fowls, in the shell (excluding fertilized for incubation) |
‘040210 | Milk and cream in solid forms, of a fat content by weight of <= 1,5% |
‘030627 | Shrimps and prawns, even smoked, whether in a shell or not, live, fresh, chilled, dried, salted … |
‘110313 | Groats and meal of maize “corn” |
‘040811 | Dried egg yolks, whether or not sweetened |
‘190532 | Waffles and wafers |
‘151319 | Coconut oil and its fractions, whether or not refined, but not chemically modified (excluding … |
‘150810 | Crude groundnut oil |
‘190540 | Rusks, toasted bread, and similar toasted products |
‘040711 | Fertilized eggs for incubation, of domestic fowls |
‘040690 | Cheese (excluding fresh cheese, incl. whey cheese, curd, processed cheese, blue-veined cheese … |
‘220290 | Non-alcoholic beverages (excluding water, fruit or vegetable juices, and milk) |
‘150210 | Tallow of bovine animals, sheep, or goats (excluding oil and oleo stearin) |
‘040630 | Processed cheese, not grated or powdered |
‘040891 | Dried birds’ eggs, not in shell, whether or not sweetened (excluding egg yolks) |
‘030739 | Mussels “Mytilus spp., Perna spp.”, smoked, frozen, dried, salted or in brine, with or without … |
‘190230 | Pasta, cooked or otherwise prepared (excluding stuffed) |
‘350211 | Egg albumin, dried “e.g. in sheets, scales, flakes, powder” |
‘180632 | Chocolate and other preparations containing cocoa, in blocks, slabs, or bars of <= 2 kg (excluding … |
‘110290 | Cereal flours (excluding wheat, meslin, and maize) |
‘220840 | Rum and other spirits obtained by distilling fermented sugarcane products |
‘170410 | Chewing gum, whether or not sugar-coated |
‘040229 | Milk and cream in solid forms, of a fat content by weight of > 1,5%, sweetened |
‘170290 | Sugars in solid form, incl. invert sugar and chemically pure maltose, and sugar and sugar syrup … |
‘330119 | Essential oils of citrus fruit, whether or not terpeneless, incl. concretes and absolutes (excluding … |
‘150790 | Soya-bean oil and its fractions, whether or not refined (excluding chemically modified and … |
‘150890 | Groundnut oil and its fractions, whether or not refined (excluding chemically modified and … |
‘220850 | Gin and Geneva |
‘220210 | Waters, incl. mineral and aerated, with added sugar, sweetener, or flavor, for direct consumption … |
‘110423 | Hulled, pearled, sliced, kibbled, or otherwise worked maize grains (excluding rolled, flaked, … |
‘190490 | Cereals (excluding maize [corn]) in grain or flake form or other worked grains, pre-cooked … |
‘240311 | Water-pipe tobacco (excluding tobacco-free. See subheading note 1.) |
‘230610 | Oilcake and other solid residues, whether or not ground or in the form of pellets, resulting … |
‘170211 | Lactose in solid form and lactose syrup, not containing added flavoring or colouring matter, … |
‘110520 | Flakes, granules, and pellets of potatoes |
‘200989 | Juice of fruit or vegetables, unfermented, whether or not containing added sugar or other sweetening … |
‘030616 | Frozen cold-water shrimps and prawns “Pandalus spp., Crangon crangon”, even smoked, whether … |
‘110710 | Malt (excluding roasted) |
‘151499 | High erucic acid rape or colza oil “fixed oil which has an erucic acid content of >= 2%”, and … |
‘220410 | Sparkling wine of fresh grapes |
‘210500 | Ice cream and other edible ice, whether or not containing cocoa |
‘110630 | Flour, meal, and powder of produce of chapter 8 “Edible fruit and nuts; peel of citrus fruits … |
‘382311 | Stearic acid, industrial |
‘240319 | Smoking tobacco, whether or not containing tobacco substitutes in any proportion (excluding … |
‘190420 | Prepared foods obtained from unroasted cereal flakes or from mixtures of unroasted cereal flakes … |
‘190219 | Uncooked pasta, not stuffed or otherwise prepared, not containing eggs |
‘040120 | Milk and cream of a fat content by weight of > 1% but <= 6%, not concentrated nor containing … |
‘110311 | Groats and meal of wheat |
‘151790 | Edible mixtures or preparations of animal or vegetable fats or oils and edible fractions of … |
‘190120 | Mixes and doughs of flour, groats, meal, starch or malt extract, not containing cocoa or containing … |
‘030622 | Lobsters “Homarus spp.”, even smoked, whether in a shell or not, live, fresh, chilled, dried, … |
‘071239 | Dried mushrooms and truffles, whole, cut, sliced, broken, or in powder, but not further prepared … |
‘151219 | Sunflower-seed or safflower oil and their fractions, whether or not refined, but not chemically … |
‘210320 | Tomato ketchup and other tomato sauces |
‘180631 | Chocolate and other preparations containing cocoa, in blocks, slabs, or bars of <= 2 kg, filled |
‘150420 | Fats and oils of fish and their fractions, whether or not refined (excluding liver oils and … |
‘110429 | Grains of cereals, hulled, pearled, sliced, kibbled, or otherwise worked (excluding rolled, … |
‘160554 | Cuttlefish and squid, prepared or preserved (excluding smoked) |
‘190220 | Pasta, stuffed with meat or other substances, whether or not cooked or otherwise prepared |
‘230310 | Residues of starch manufacture and similar residues |
‘240290 | Cigars, cheroots, cigarillos, and cigarettes consisting wholly of tobacco substitutes |
‘200600 | Vegetables, fruit, nuts, fruit-peel, and other edible parts of plants, preserved by sugar (drained, … |
‘110220 | Maize “corn” flour |
‘330130 | Resinoids |
‘030614 | Frozen crabs, even smoked, whether in a shell or not, incl. crabs in shell, cooked by steaming … |
‘081110 | Frozen strawberries, uncooked or cooked by steaming or boiling in water, whether or not sweetened |
‘100620 | Husked or brown rice |
‘030760 | Snails, live, fresh, chilled, frozen, salted, dried or in brine, even smoked, with or without … |
‘110510 | Flour, meal, and powder of potatoes |
‘040150 | Milk and cream of a fat content by weight of > 10%, not concentrated nor containing added sugar … |
‘030569 | Fish, salted or in brine only (excluding fillets, offal, herring, cod, anchovies, tilapia, … |
‘152110 | Vegetable waxes, whether or not refined or colored (excluding triglycerides) |
‘210410 | Soups and broths and preparations therefor |
‘190300 | Tapioca and substitutes therefor prepared from starch, in the form of flakes, grains, pearls, … |
‘040610 | Fresh cheese “unripened or uncured cheese”, incl. whey cheese, and curd |
‘382312 | Oleic acid, industrial |
‘030612 | Frozen lobsters “Homarus spp.”, even smoked, whether in shell or not, incl. lobsters in shell, … |
‘071231 | Dried mushrooms of the genus “Agaricus”, whole, cut, sliced, broken or in powder, but not further … |
‘160559 | Molluscs, prepared or preserved (excluding smoked, oysters, scallops, mussels, cuttle fish, … |
‘030619 | Frozen crustaceans, even smoked, fit for human consumption, whether in shell or not, incl. … |
‘030626 | Cold-water shrimps and prawns “Pandalus spp., Crangon crangon”, even smoked, whether in the shell … |
‘110319 | Groats and meal of cereals (excluding wheat and maize) |
‘230500 | Oilcake and other solid residues, whether or not ground or in the form of pellets, resulting … |
‘210420 | Food preparations consisting of finely homogenized mixtures of two or more basic ingredients, … |
‘152190 | Beeswax, other insect waxes, and spermaceti, whether or not refined or coloured |
‘160413 | Prepared or preserved sardines, Sardinella, and brisling or sprats, whole or in pieces (excluding … |
‘110620 | Flour, meal, and powder of sago or of roots or tubers of manioc, arrowroot, salep, sweet potatoes … |
‘121300 | Cereal straw and husks, unprepared, whether or not chopped, ground, pressed or in the form … |
‘150500 | Wool grease and fatty substances derived therefrom, incl. lanolin |
‘230250 | Bran, sharps and other residues of leguminous plants, whether or not in the form of pellets, … |
‘151211 | Crude sunflower-seed or safflower oil |
‘220890 | Ethyl alcohol of an alcoholic strength of < 80% vol, not denatured; spirits and other spirituous … |
‘220870 | Liqueurs and cordials |
‘160100 | Sausages and similar products, of meat, offal, or blood; food preparations based on these products |
‘190240 | Couscous, whether or not prepared |
‘150710 | Crude soya-bean oil, whether or not degummed |
‘200939 | Single citrus fruit juice, unfermented, Brix value > 20 at 20°C, whether or not containing … |
‘200520 | Potatoes, prepared or preserved otherwise than by vinegar or acetic acid (excluding frozen) |
‘200559 | Unshelled beans “Vigna spp., Phaseolus spp.”, prepared or preserved otherwise than by vinegar … |
‘240391 | Tobacco, “homogenized” or “reconstituted” from finely-chopped tobacco leaves, tobacco refuse … |
‘220860 | Vodka |
‘040819 | Egg yolks, fresh, cooked by steaming or boiling in water, moulded, frozen or otherwise preserved, … |
‘220421 | Wine of fresh grapes, incl. fortified wines and grape must whose fermentation has been arrested … |
‘110412 | Rolled or flaked grains of oats |
‘200990 | Mixtures of fruit juices, incl. grape must, and vegetable juices, unfermented, whether or not … |
‘081290 | Fruit and nuts, provisionally preserved, e.g. by Sulphur dioxide gas, in brine, in sulphur … |
‘040390 | Buttermilk, curdled milk and cream, kephir and other fermented or acidified milk and cream, … |
‘180620 | Chocolate and other food preparations containing cocoa, in blocks, slabs or bars weighing > … |
‘330113 | Oils of lemon, whether or not terpeneless, incl. concretes and absolutes |
‘160530 | Lobster, prepared or preserved (excluding smoked) |
‘210230 | Prepared baking powders |
‘240210 | Cigars, cheroots, and cigarillos containing tobacco |
‘210310 | Soya sauce |
‘160239 | Prepared or preserved meat or meat offal of ducks, geese, and guinea fowl of the species domestic … |
‘200897 | Mixtures of fruits, nuts, and other edible parts of plants, prepared or preserved, whether or … |
‘040790 | Birds’ eggs, in shell, preserved or cooked |
‘220429 | Wine of fresh grapes, incl. fortified wines and grape must whose fermentation has been arrested … |
‘110320 | Cereal pellets |
‘030549 | Smoked fish, incl. fillets (excluding offal, Pacific salmon, Atlantic salmon, Danube salmon, … |
‘200931 | Single citrus fruit juice, unfermented, Brix value <= 20 at 20°C, whether or not containing … |
‘110419 | Rolled or flaked grains of cereals (excluding oats) |
‘110430 | The germ of cereals, whole, rolled, flaked, or ground |
‘210330 | Mustard flour and meal, whether or not prepared, and mustard |
‘200580 | Sweetcorn “Zea Mays var. saccharata”, prepared or preserved otherwise than by vinegar or acetic … |
‘151519 | Linseed oil and fractions thereof, whether or not refined, but not chemically modified (excluding … |
‘200710 | Homogenised preparations of jams, jellies, marmalades, fruit or nut purées and nut pastes, … |
‘040110 | Milk and cream of a fat content by weight of <= 1%, not concentrated nor containing added sugar … |
‘200880 | Strawberries prepared or preserved, whether or not containing added sugar or other sweetening … |
‘160414 | Prepared or preserved tunas, skipjack, and Atlantic bonito, whole or in pieces (excluding minced) |
‘200949 | Pineapple juice, unfermented, Brix value > 20 at 20°C, whether or not containing added sugar … |
‘040899 | Birds’ eggs, not in shell, fresh, cooked by steaming or boiling in water, moulded, frozen or … |
‘030779 | Smoked, frozen, dried, salted or in brine, even in shell, clams, cockles, and ark shells “families … |
‘040221 | Milk and cream in solid forms, of a fat content by weight of > 1,5%, unsweetened |
‘230620 | Oilcake and other solid residues, whether or not ground or in the form of pellets, resulting … |
‘040719 | Fertilized birds’ eggs for incubation (excluding domestic fowls) |
‘200290 | Tomatoes, prepared or preserved otherwise than by vinegar or acetic acid (excluding whole or … |
‘230330 | Brewing or distilling dregs and waste |
‘220900 | Vinegar, fermented vinegar, and substitutes for vinegar obtained from acetic acid |
‘040410 | Whey and modified whey, whether or not concentrated or containing added sugar or other sweetening … |
‘230320 | Beet-pulp, bagasse, and other waste of sugar manufacture |
‘170390 | Beet molasses resulting from the extraction or refining of sugar |
‘210220 | Inactive yeasts; other dead single-cell micro-organisms (excluding packaged as medicaments) |
‘210210 | Active yeasts |
‘170240 | Glucose in solid form and glucose syrup, not containing added flavoring or colouring matter, … |
‘081400 | Peel of citrus fruit or melons, incl. watermelons, fresh, frozen, dried, or provisionally preserved … |
‘151329 | Palm kernel and babassu oil and their fractions, whether or not refined, but not chemically … |
CODE | Processed food and agro-based products |
‘240391 | Tobacco, “homogenized” or “reconstituted” from finely-chopped tobacco leaves, tobacco refuse … |
‘220860 | Vodka |
‘040819 | Egg yolks, fresh, cooked by steaming or boiling in water, moulded, frozen or otherwise preserved, … |
‘220421 | Wine of fresh grapes, incl. fortified wines and grape must whose fermentation has been arrested … |
‘110412 | Rolled or flaked grains of oats |
‘200990 | Mixtures of fruit juices, incl. grape must, and vegetable juices, unfermented, whether or not … |
‘081290 | Fruit and nuts, provisionally preserved, e.g. by Sulphur dioxide gas, in brine, in sulphur … |
‘040390 | Buttermilk, curdled milk and cream, kephir and other fermented or acidified milk and cream, … |
‘180620 | Chocolate and other food preparations containing cocoa, in blocks, slabs or bars weighing > … |
‘330113 | Oils of lemon, whether or not terpeneless, incl. concretes and absolutes |
‘160530 | Lobster, prepared or preserved (excluding smoked) |
‘210230 | Prepared baking powders |
‘240210 | Cigars, cheroots, and cigarillos containing tobacco |
‘210310 | Soya sauce |
‘160239 | Prepared or preserved meat or meat offal of ducks, geese, and guinea fowl of the species domestic … |
‘200897 | Mixtures of fruits, nuts, and other edible parts of plants, prepared or preserved, whether or … |
‘040790 | Birds’ eggs, in shell, preserved or cooked |
‘220429 | Wine of fresh grapes, incl. fortified wines and grape must whose fermentation has been arrested … |
‘110320 | Cereal pellets |
‘030549 | Smoked fish, incl. fillets (excluding offal, Pacific salmon, Atlantic salmon, Danube salmon, … |
‘200931 | Single citrus fruit juice, unfermented, Brix value <= 20 at 20°C, whether or not containing … |
‘110419 | Rolled or flaked grains of cereals (excluding oats) |
‘110430 | The germ of cereals, whole, rolled, flaked, or ground |
‘210330 | Mustard flour and meal, whether or not prepared, and mustard |
‘200580 | Sweetcorn “Zea Mays var. saccharata”, prepared or preserved otherwise than by vinegar or acetic … |
‘151519 | Linseed oil and fractions thereof, whether or not refined, but not chemically modified (excluding … |
‘200710 | Homogenised preparations of jams, jellies, marmalades, fruit or nut purées and nut pastes, … |
‘040110 | Milk and cream of a fat content by weight of <= 1%, not concentrated nor containing added sugar … |
‘200880 | Strawberries prepared or preserved, whether or not containing added sugar or other sweetening … |
‘160414 | Prepared or preserved tunas, skipjack, and Atlantic bonito, whole or in pieces (excluding minced) |
‘200949 | Pineapple juice, unfermented, Brix value > 20 at 20°C, whether or not containing added sugar … |
‘040899 | Birds’ eggs, not in shell, fresh, cooked by steaming or boiling in water, moulded, frozen or … |
‘030779 | Smoked, frozen, dried, salted or in brine, even in shell, clams, cockles, and ark shells “families … |
‘040221 | Milk and cream in solid forms, of a fat content by weight of > 1,5%, unsweetened |
‘230620 | Oilcake and other solid residues, whether or not ground or in the form of pellets, resulting … |
‘040719 | Fertilized birds’ eggs for incubation (excluding domestic fowls) |
‘200290 | Tomatoes, prepared or preserved otherwise than by vinegar or acetic acid (excluding whole or … |
‘230330 | Brewing or distilling dregs and waste |
‘220900 | Vinegar, fermented vinegar, and substitutes for vinegar obtained from acetic acid |
‘040410 | Whey and modified whey, whether or not concentrated or containing added sugar or other sweetening … |
‘230320 | Beet-pulp, bagasse, and other waste of sugar manufacture |
‘170390 | Beet molasses resulting from the extraction or refining of sugar |
‘210220 | Inactive yeasts; other dead single-cell micro-organisms (excluding packaged as medicaments) |
‘210210 | Active yeasts |
‘170240 | Glucose in solid form and glucose syrup, not containing added flavoring or colouring matter, … |
‘081400 | Peel of citrus fruit or melons, incl. watermelons, fresh, frozen, dried, or provisionally preserved … |
‘151329 | Palm kernel and babassu oil and their fractions, whether or not refined, but not chemically … |
‘170219 | Lactose in solid form and lactose syrup, not containing added flavoring or colouring matter, … |
‘030539 | Fish fillets, dried, salted, or in brine, but not smoked (excluding tilapia, catfish, carp, … |
‘110720 | Roasted malt |
‘151710 | Margarine (excluding liquid) |
‘230800 | Acorns, horse-chestnuts, marc and other vegetable materials and vegetable waste, vegetable … |
‘040299 | Milk and cream, concentrated and sweetened (excluding in solid forms) |
‘230210 | Bran, sharps and other residues of maize “corn”, whether or not in the form of pellets, derived … |
‘160300 | Extracts and juices of meat, fish or crustaceans, Molluscs, and other aquatic invertebrates |
‘030719 | Oysters, smoked, frozen, dried, salted, or in brine |
‘150990 | Olive oil and fractions obtained from the fruit of the olive tree solely by mechanical or other … |
‘230630 | Oilcake and other solid residues, whether or not ground or in the form of pellets, resulting … |
‘330112 | Oils of sweet and bitter orange, whether or not terpeneless, incl. concretes and absolutes … |
‘200979 | Apple juice, unfermented, Brix value > 20 at 20°C, whether or not containing added sugar or … |
‘350219 | Egg albumin (excluding dried [e.g. in sheets, scales, flakes, powder]) |
‘021020 | The meat of bovine animals, salted, in brine, dried or smoked |
‘200830 | Citrus fruit, prepared or preserved, whether or not containing added sugar or other sweetening … |
‘030729 | Scallops, incl. queen scallops, of the genera Pecten, Chlamys or Placopecten, smoked, frozen, … |
‘220110 | Mineral waters and aerated waters, not containing added sugar, other sweetening matter or flavored |
‘030510 | Flours, meals, and pellets of fish, fit for human consumption |
‘200921 | Grapefruit juice, unfermented, Brix value <= 20 at 20°C, whether or not containing added sugar … |
‘220430 | Grape must, of actual alcoholic strength of > 0,5% vol (excluding grape must whose fermentation … |
‘230660 | Oilcake and other solid residues, whether or not ground or in the form of pellets, resulting … |
‘040490 | Products consisting of natural milk constituents, whether or not sweetened, n.e.s. |
‘200919 | Orange juice, unfermented, whether or not containing added sugar or other sweetening matter … |
‘151190 | Palm oil and its fractions, whether or not refined (excluding chemically modified and crude) |
‘121410 | Alfalfa meal and pellets |
‘200210 | Tomatoes, whole or in pieces, prepared or preserved otherwise than by vinegar or acetic acid |
‘220190 | Ordinary natural water, not containing added sugar, other sweetening matter or flavoured; ice … |
‘190211 | Uncooked pasta, not stuffed or otherwise prepared, containing eggs |
‘151419 | Low erucic acid rape or colza oil “fixed oil which has an erucic acid content of < 2%” and … |
‘200820 | Pineapples prepared or preserved, whether or not containing added sugar or other sweetening … |
‘180610 | Cocoa powder, sweetened |
‘151311 | Crude coconut oil |
‘190510 | Crispbread |
‘151491 | High erucic acid rape or colza oil “fixed oil which has an erucic acid content of >= 2%” and … |
‘160412 | Prepared or preserved herrings, whole or in pieces (excluding minced) |
‘040520 | Dairy spreads of fat content, by weight, of >= 39% but < 80% |
‘121490 | Swedes, mangolds, fodder roots, hay, lucerne “alfalfa”, clover, sainfoin, forage kale, lupines, … |
‘200791 | Citrus fruit jams, jellies, marmalades, purées or pastes, obtained by cooking, whether or not … |
‘081120 | Frozen raspberries, blackberries, mulberries, loganberries, black-, white- or red currants … |
‘040620 | Grated or powdered cheese, of all kinds |
‘200893 | Cranberries “Vaccinium macrocarpon, Vaccinium oxy coccus, Vaccinium vitis-idaea”, prepared or … |
‘200510 | Homogenized vegetables put up for retail sale as infant food or for dietetic purposes, in containers … |
‘230650 | Oilcake and other solid residues, whether or not ground or in the form of pellets, resulting … |
‘030579 | Fish fins and other edible fish offal, smoked, dried, salted, or in brine (excluding heads, … |
‘230110 | Flours, meals, and pellets, of meat or offal, unfit for human consumption; greaves |
‘021099 | Meat and edible offal, salted, in brine, dried or smoked, and edible flours and meals of meat … |
‘030830 | Live, fresh, chilled, frozen, dried, salted or in brine, even smoked, jellyfish “Rhopilema … |
‘170112 | Raw beet sugar (excluding added flavoring or coloring) |
‘151000 | Other oils and their fractions, obtained solely from olives, whether or not refined, but not … |
‘160232 | Meat or offal of fowls of the species “Gallus domesticus”, prepared or preserved (excluding … |
‘151229 | Cotton-seed oil and its fractions, whether or not refined, but not chemically modified (excluding … |
‘170220 | Maple sugar, in solid form, and maple syrup (excluding flavored or colored) |
‘151529 | Maize oil and fractions thereof, whether or not refined, but not chemically modified (excluding … |
‘170250 | Chemically pure fructose in solid form |
‘230230 | Bran, sharps, and other residues of wheat, whether or not in the form of pellets, derived from … |
‘170260 | Fructose in solid form and fructose syrup, not containing added flavoring or colouring matter … |
‘150910 | Virgin olive oil and its fractions obtained from the fruit of the olive tree solely by mechanical … |
‘151511 | Crude linseed oil |
‘382313 | Tall oil fatty acids, industrial |
‘160555 | Octopus, prepared or preserved (excluding smoked) |
‘190520 | Gingerbread and the like, whether or not containing cocoa |
‘200969 | Grape juice, incl. grape must, unfermented, Brix value > 30 at 20°C, whether or not containing … |
‘230240 | Bran, sharps, and other residues of cereals, whether or not in the form of pellets, derived … |
‘030563 | Anchovies “Engraulis spp.”, salted or in brine only (excluding fillets and offal) |
‘150290 | Fats of bovine animals, sheep, or goats (excluding tallow, oleostearin and oleo-oil) |
‘200912 | Orange juice, unfermented, Brix value <= 20 at 20°C, whether or not containing added sugar … |
‘200981 | Cranberry “Vaccinium macrocarpon, Vaccinium oxycoccos, Vaccinium vitis-idaea” juice, unfermented, … |
‘110422 | Hulled, pearled, sliced, kibbled, or otherwise worked oat grains (excluding rolled, flaked, … |
‘151411 | Low erucic acid rape or colza oil “fixed oil which has an erucic acid content of < 2%”, crude |
‘160569 | Aquatic invertebrates, prepared or preserved (excluding smoked, crustaceans, molluscs, sea … |
‘152200 | Degras; residues resulting from the treatment of fatty substances or animal or vegetable waxes |
‘200911 | Frozen orange juice, unfermented, whether or not containing added sugar or other sweetening … |
‘200941 | Pineapple juice, unfermented, Brix value <= 20 at 20°C, whether or not containing added sugar … |
‘040310 | Yogurt, whether or not flavored or containing added sugar or other sweetening matter, fruits, … |
‘190430 | Bulgur wheat in the form of worked grains, obtained by cooking hard wheat grains |
‘200570 | Olives, prepared or preserved otherwise than by vinegar or acetic acid (excluding frozen) |
‘160416 | Prepared or preserved anchovies, whole or in pieces (excluding minced) |
‘230700 | Wine lees; argol |
‘160241 | Hams of swine and cuts thereof, prepared or preserved |
‘200860 | Cherries prepared or preserved, whether or not containing added sugar or other sweetening … |
‘040729 | Fresh birds’ eggs, in the shell (excluding of domestic fowls, and fertilized for incubation) |
‘220600 | Cider, perry, mead, and other fermented beverages and mixtures of fermented beverages and non-alcoholic … |
‘150410 | Fish-liver oils and their fractions, whether or not refined (excluding chemically modified) |
‘160249 | Prepared or preserved meat and offal of swine, incl. mixtures (excluding hams, shoulders and … |
‘200390 | Mushrooms and truffles, prepared or preserved otherwise than by vinegar or acetic acid (excluding … |
‘200540 | Peas “Pisum Sativum”, prepared or preserved otherwise than by vinegar or acetic acid (excluding … |
‘030629 | Crustaceans, even smoked, fit for human consumption, whether in a shell or not, live, fresh, … |
‘200551 | Shelled beans “Vigna spp., Phaseolus spp.”, prepared or preserved otherwise than by vinegar … |
‘150600 | Other animal fats and oils and their fractions, whether or not refined, but not chemically … |
‘160415 | Prepared or preserved mackerel, whole or in pieces (excluding minced) |
‘040291 | Milk and cream, concentrated but unsweetened (excluding in solid forms) |
‘041000 | Turtles’ eggs, birds’ nests, and other edible products of animal origin, n.e.s. |
‘200929 | Grapefruit juice, unfermented, Brix value > 20 at 20°C, whether or not containing added sugar … |
‘200591 | Bamboo shoots, prepared or preserved otherwise than by vinegar or acetic acid (excluding frozen) |
‘200891 | Palm hearts, prepared or preserved, whether or not containing added sugar or other sweetening … |
‘200950 | Tomato juice, unfermented, whether or not containing added sugar or other sweetening matter … |
‘200971 | Apple juice, unfermented, Brix value <= 20 at 20°C, whether or not containing added sugar or … |
‘021019 | The meat of swine, salted, in brine, dried or smoked (excluding hams, shoulders and cuts thereof, … |
‘030621 | Rock lobster and other sea crawfish “Palinurus spp., Panulirus spp. and Jasus spp.”, even smoked, … |
‘081210 | Cherries, provisionally preserved, e.g. by Sulphur dioxide gas, in brine, in sulphur water … |
‘150190 | Poultry fat, rendered or otherwise extracted |
‘030520 | Fish livers and roes, dried, smoked, salted, or in brine |
‘030541 | Smoked Pacific salmon “Oncorhynchus nerka, Oncorhynchus gorbuscha, Oncorhynchus keta, Oncorhynchus … |
‘030615 | Frozen Norway lobsters “Nephrops norvegicus”, even smoked, whether in shell or not, incl. lobsters … |
‘030890 | Live, fresh, chilled, frozen, dried, salted or in brine, even smoked, aquatic invertebrates … |
‘040640 | Blue-veined cheese and other cheese containing veins produced by “Penicillium roqueforti” |
‘071232 | Dried wood ears “Auricularia spp.”, whole, cut, sliced, broken or in powder, but not further … |
‘151110 | Crude palm oil |
‘151221 | Crude cotton-seed oil |
‘151321 | Crude palm kernel and babassu oil |
‘151521 | Crude maize oil |
‘160220 | Preparations of the liver of any animal (excluding sausages and similar products and finely homogenized… |
‘160231 | Meat or offal of turkeys “Gallus domesticus”, prepared or preserved (excluding sausages and … |
‘160242 | Prepared or preserved shoulders and cuts thereof, of swine |
‘160411 | Prepared or preserved salmon, whole or in pieces (excluding minced) |
‘160431 | Caviar |
‘160432 | Caviar substitutes prepared from fish eggs |
‘200310 | Mushrooms of the genus “Agaricus”, prepared or preserved otherwise than by vinegar or acetic … |
‘200560 | Asparagus, prepared or preserved otherwise than by vinegar or acetic acid (excluding frozen) |
‘200840 | Pears, prepared or preserved, whether or not containing added sugar or other sweetening matter … |
‘200850 | Apricots prepared or preserved, whether or not containing added sugar or other sweetening … |
‘200870 | Peaches, incl. nectarines prepared or preserved, whether or not containing added sugar or … |
‘200961 | Grape juice, incl. grape must, unfermented, Brix value <= 30 at 20°C, whether or not containing … |
‘220510 | Vermouth and other wine of fresh grapes, flavored with plants or aromatic substances, in containers … |
‘220590 | Vermouth and other wine of fresh grapes, flavored with plants or aromatic substances, in containers … |
‘170219 | Lactose in solid form and lactose syrup, not containing added flavoring or colouring matter, … |
‘030539 | Fish fillets, dried, salted, or in brine, but not smoked (excluding tilapia, catfish, carp, … |
‘110720 | Roasted malt |
‘151710 | Margarine (excluding liquid) |
‘230800 | Acorns, horse-chestnuts, marc and other vegetable materials and vegetable waste, vegetable … |
‘040299 | Milk and cream, concentrated and sweetened (excluding in solid forms) |
‘230210 | Bran, sharps and other residues of maize “corn”, whether or not in the form of pellets, derived … |
‘160300 | Extracts and juices of meat, fish or crustaceans, Molluscs, and other aquatic invertebrates |
‘030719 | Oysters, smoked, frozen, dried, salted, or in brine |
‘150990 | Olive oil and fractions obtained from the fruit of the olive tree solely by mechanical or other … |
‘230630 | Oilcake and other solid residues, whether or not ground or in the form of pellets, resulting … |
‘330112 | Oils of sweet and bitter orange, whether or not terpeneless, incl. concretes and absolutes … |
‘200979 | Apple juice, unfermented, Brix value > 20 at 20°C, whether or not containing added sugar or … |
‘350219 | Egg albumin (excluding dried [e.g. in sheets, scales, flakes, powder]) |
‘021020 | The meat of bovine animals, salted, in brine, dried or smoked |
‘200830 | Citrus fruit, prepared or preserved, whether or not containing added sugar or other sweetening … |
‘030729 | Scallops, incl. queen scallops, of the genera Pecten, Chlamys or Placopecten, smoked, frozen, … |
‘220110 | Mineral waters and aerated waters, not containing added sugar, other sweetening matter or flavored |
‘030510 | Flours, meals, and pellets of fish, fit for human consumption |
‘200921 | Grapefruit juice, unfermented, Brix value <= 20 at 20°C, whether or not containing added sugar … |
‘220430 | Grape must, of actual alcoholic strength of > 0,5% vol (excluding grape must whose fermentation … |
‘230660 | Oilcake and other solid residues, whether or not ground or in the form of pellets, resulting … |
‘040490 | Products consisting of natural milk constituents, whether or not sweetened, n.e.s. |
‘200919 | Orange juice, unfermented, whether or not containing added sugar or other sweetening matter … |
‘151190 | Palm oil and its fractions, whether or not refined (excluding chemically modified and crude) |
‘121410 | Alfalfa meal and pellets |
‘200210 | Tomatoes, whole or in pieces, prepared or preserved otherwise than by vinegar or acetic acid |
‘220190 | Ordinary natural water, not containing added sugar, other sweetening matter or flavoured; ice … |
‘190211 | Uncooked pasta, not stuffed or otherwise prepared, containing eggs |
‘151419 | Low erucic acid rape or colza oil “fixed oil which has an erucic acid content of < 2%” and … |
‘200820 | Pineapples prepared or preserved, whether or not containing added sugar or other sweetening … |
‘180610 | Cocoa powder, sweetened |
‘151311 | Crude coconut oil |
‘190510 | Crispbread |
‘151491 | High erucic acid rape or colza oil “fixed oil which has an erucic acid content of >= 2%” and … |
‘160412 | Prepared or preserved herrings, whole or in pieces (excluding minced) |
‘040520 | Dairy spreads of fat content, by weight, of >= 39% but < 80% |
‘121490 | Swedes, mangolds, fodder roots, hay, lucerne “alfalfa”, clover, sainfoin, forage kale, lupines, … |
‘200791 | Citrus fruit jams, jellies, marmalades, purées or pastes, obtained by cooking, whether or not … |
‘081120 | Frozen raspberries, blackberries, mulberries, loganberries, black-, white- or red currants … |
‘040620 | Grated or powdered cheese, of all kinds |
‘200893 | Cranberries “Vaccinium macrocarpon, Vaccinium oxy coccus, Vaccinium vitis-idaea”, prepared or … |
‘200510 | Homogenized vegetables put up for retail sale as infant food or for dietetic purposes, in containers … |
‘230650 | Oilcake and other solid residues, whether or not ground or in the form of pellets, resulting … |
‘030579 | Fish fins and other edible fish offal, smoked, dried, salted, or in brine (excluding heads, … |